Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, green masala egg curry. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Green masala egg curry is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Green masala egg curry is something that I’ve loved my entire life.

Boiled eggs cooked in spicy freshly ground green masala curry. Green masala egg curry is a varient of egg curry. it's very and delicious recipe. plz follow it and comment how you find it. Egg masala recipe to pair with biryani, chapathi, pulao.

To get started with this particular recipe, we must first prepare a few components. You can have green masala egg curry using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Green masala egg curry:

1. Take 5 boiled eggs
2. Take 2 cups spinach roughly chopped
3. Prepare 2 thinly sliced onions
4. Prepare 2 roughly chopped tomatoes
5. Get 1 tsp cumin seeds
6. Prepare 4-5 black pepper corns
7. Get 1 cinnamon stick
8. Take 1 bay leaf
9. Get 1 dry red chilli
10. Take 1 green chilli slit
11. Get 2-3 cloves
12. Prepare 1 ” ginger sliced
13. Make ready 5-6 garlic cloves chopped
14. Take 1 tsp poppy seeds
15. Prepare 10 soaked almonds
16. Prepare Salt as per taste
17. Make ready 1/2 tsp turmeric
18. Prepare 1/2 tsp red chilli powder
19. Prepare 1 tsp coriander powder
20. Take 2 tsp cream
21. Get 1/2 tsp coriander leaves
22. Get As needed Oil

Egg Masala Curry Preparation: Grind the garlic into a paste in a mixer. Add coconut oil to the pan and add sliced onion, green chillies and saute till onion become. Ask me, spicy egg curry masala taste so much better than the bland version. And depending on your palate and spice level tolerance you can adjust the spice of this egg curry recipe.

Instructions to make Green masala egg curry:

1. Boil the eggs, peel and cut into halves, keep aside.
2. In a non stick pan take oil and heat it…. add cumin seeds and let it crackle.
3. Add onions and sauté till it turns translucent. Add all whole masalas like black pepper corn, cloves, bay leaf, cinnamon stick, ginger, garlic, dry red chilli, green chilli, poppy seeds and almonds and sauté for a minute.
4. Season with salt, coriander powder, red chilli powder and turmeric and sauté for a minute. Add tomatoes and cook till the tomatoes turn soft.
5. Add the spinach and cook further for 2 minutes. Switch off the flame and allow it to cool. Once it cools put in a grinder and grind into a smooth paste.
6. Add the paste back into the pan and adjust the consistency of the gravy according to your choice. Add cream and cook for a minute. Add the boiled eggs and after a minute switch off the flame.
7. Garnish with some boiled eggs on top, coriander leaves and cream and serve with any Indian flat bread.

Every household have a recipe that may be slightly different from the rest when it comes to making any curry. A spicy & flavorful Indian Egg Curry with boiled eggs cooked in aromatic green masala, Indian whole spices and coconut. An easy dinner recipe for all! Indian Omelet Masala Egg Curry Recipe As someone said, egg is a versatile cooking ingredient, many people who don't.

So that is going to wrap this up for this exceptional food green masala egg curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!