Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, slow-cooker potato soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Slow-cooker Potato Soup is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Slow-cooker Potato Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have slow-cooker potato soup using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Slow-cooker Potato Soup:

1. Make ready potatoes, scrubbed and diced to 1in pieces
2. Get carrot, raw and finely diced
3. Take celery, finely diced
4. Get onion powder
5. Prepare garlic powder
6. Get chicken stock
7. Prepare diced ham or smoked pork picnic shoulder (bought precooked)
8. Make ready evaporated milk (12oz)
9. Prepare dried potato flakes (instant mashed potatoes)
10. Get cream cheese (8oz, softened)
11. Make ready salt and pepper to taste

Steps to make Slow-cooker Potato Soup:

1. Add all ingredients except cream cheese, milk, and potato flakes to 7 qt crockpot. Cook on HIGH 4-5 hours until potatoes are fork tender. Add cream cheese, milk, and potato flakes. Stir to combine CAREFULLY , crock pot will be VERY FULL. Taste soup and add desired salt and pepper. Put lid back on pot and continue to cook on high for 20-30 minutes (this ensures the cream cheese breaks down completely). Stir and serve.
2. Notes : Easy with the salt as both the stock and ham will already be full of sodium. Potato flakes can be adjusted for desired consistancy. No, you don't peel the potatoes. To keep left overs and serve again, cool crock pot down at room temp and put in fridge overnight, an hour before serving heat on low. Do NOT leave on warm overnight or you'll just have a goopy pot of mashed potatoes.

So that’s going to wrap this up with this exceptional food slow-cooker potato soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!