Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, restaurant style matar paneer. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Restaurant style matar paneer is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Restaurant style matar paneer is something which I have loved my entire life.

matar paneer recipe, restaurant style matar paneer with step by step photo/video recipe. this exotic paneer while, my husband not so great fan of paneer recipes, but for some reason matar paneer is an exception. hence, most of the time, i end up preparing matar paneer recipe in my home. also, the. How to make Matar Paneer Recipe - Restaurant Style Matar Paneer - Cottage Cheese & Peas Curry - Matar Paneer - Paneer Recipe - Indian Vegetarian Recipe. Flavorful and easy Indian Matar Paneer Recipe Restaurant Style.

To begin with this recipe, we have to first prepare a few components. You can cook restaurant style matar paneer using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Restaurant style matar paneer:

1. Take homemade paneer or readymade (cut into ½ inch cubes
2. Make ready frozen peas(soak in warm water for 10 mins)
3. Make ready medium onion paste
4. Prepare tomatoes paste
5. Take readymade tomato puree
6. Get green chilli
7. Take ginger
8. Take oil
9. Prepare cumin seeds
10. Take crushed cardamom
11. Make ready crushed cloves
12. Get bay leaf
13. Make ready Asafoetida/hing
14. Make ready coriander powder
15. Make ready Red chilli powder
16. Make ready salt
17. Prepare turmeric powder
18. Prepare paneer shahi masala
19. Take Dry mango powder
20. Take garam masala

Matar paneer is a restaurant style creamy, delicious and rich peas paneer curry. Matar paneer is one of India's most popular paneer dishes. In most Indian homes, it is made during winters when fresh peas are in season. However it can also be made with frozen peas anytime around the year.

Steps to make Restaurant style matar paneer:

1. Blend the ginger, green chilli and onions with a splash of water to a smooth paste and set aside. Make a paste of two tomatoes and keep aside.
2. Heat butter and oil in a pan and add cumin seeds and Asafoetidaand. When they start to crackle, add cloves, cardamom, bay leaves and sauté now add ginger, green chilli onion paste and sauté till they become golden in colour.
3. Now add fresh tomato puree and readymade tomato puree, mix well and cook for 2-3 minutes or until oil starts leaving it's edges.
4. Now put all Spices in a bowl, red chilli powder, salt, coriander powder, shahi paneer masala, turmeric powder, dry mango powder and 1 tbls water and mix well.
5. Add masala mixture in pan and mix well and cook for 3 to 4 minutes in low heat or until oil starts leaving it's edges.
6. Add peas, mix and cook for 2 minutes.add some water to adjust the consistency, cook them for 4 to 5 minutes.
7. Now add cottage cheese cubes and mix. Add garam masala powder, mix well and cook for a minute. Switch off the flame.
8. Take out in a bowl and serve this matar paneer with chappati and rice.

Now here I am with my Restaurant style Matar Paneer that I made last week to indulge the taste bud with the typical aroma of North Indian spicy, colorful Restaurant wala Matar Paneer. Matar Paneer is one of the most popular paneer recipes where paneer (Indian cottage cheese) and matar (green peas) are simmered together in a luscious gravy made with tomatoes, onions and spices. I am sharing today how to make creamy restaurant style matar paneer at home. Enjoy your restaurant style matar pani sabji with spicy taste at. Well guys, I only went and freakin' had a baby!

So that is going to wrap this up with this special food restaurant style matar paneer recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!