Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, 2 minutes in the microwave easy shimeji mushrooms with ponzu sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. 2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook 2 minutes in the microwave easy shimeji mushrooms with ponzu sauce using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce:

1. Take 80 grams Shimeji mushrooms
2. Prepare 3 grams Bonito flakes
3. Make ready 1 dash Salt and pepper
4. Take 2 tbsp Ponzu
5. Prepare 1/2 tsp Sugar

Steps to make 2 Minutes in the Microwave Easy Shimeji Mushrooms with Ponzu Sauce:

1. Remove the base of the shimeji mushrooms and place in a small silicone steamer.
2. Sprinkle with salt, pepper, and sugar. Pour in the ponzu. Add the bonito flakes and roughly toss.
3. Close the lid of the steamer and microwave for 1 minute. Remove the lid and stir.
4. Cover with the lid again and heat for 1 more minute. Serve in a dish and enjoy.

So that is going to wrap it up for this special food 2 minutes in the microwave easy shimeji mushrooms with ponzu sauce recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!