Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, keto friendly zucchini bread w walnuts. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Keto Friendly Zucchini Bread w Walnuts is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Keto Friendly Zucchini Bread w Walnuts is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook keto friendly zucchini bread w walnuts using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Keto Friendly Zucchini Bread w Walnuts:

1. Take 1/2 cup butter softened
2. Prepare 3/4 cup erythritol sweetener
3. Take 5 large eggs
4. Prepare 1 tsp vanilla extract
5. Prepare 1 1/2 cup almond flour
6. Prepare 1/4 cup coconut flour
7. Prepare 4 tsp baking powder
8. Make ready 1/2 tsp xanthan gum
9. Take 1 tsp cinnamon
10. Take 1/2 cup chopped walnuts
11. Take 2 cups zucchini/ grated/ excess water removed

Instructions to make Keto Friendly Zucchini Bread w Walnuts:

1. Preheat the oven 350f. Grease a 9x5 loaf pan, line with parchment paper. In a large bowl, cream the butter and sweetener together until fluffy
2. Add the eggs, on at a time stir in the vanilla mix well.
3. In separate bowl stir together almond flour, coconut flour, baking powder, cinnamon, xanthan gun and salt.
4. Add the dry ingredients to the wet ingredients, and stir to complete. Add walnuts.
5. Add the grated zucchini, and gold gently.
6. Pour the batter into the prepared pan. Bake for 50-55 mins. Check with toothpick if inserted and comes clean.

So that’s going to wrap it up with this exceptional food keto friendly zucchini bread w walnuts recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!