Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, kickin' corn fritters. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Kickin' Corn Fritters is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Kickin' Corn Fritters is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook kickin' corn fritters using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Kickin' Corn Fritters:
- Prepare 2 boxes (8.5 oz) Jiffy corn muffin mix
- Prepare 1 cup flour
- Take 1 cup milk
- Get 2 eggs
- Take 1 stick butter, melted
- Take 1 can (15.25 oz.) corn, drained
- Prepare 1 can (4 oz.) chopped green chilies
- Take Vegetable oil for frying
Instructions to make Kickin' Corn Fritters:
- In a medium bowl, combine the muffin mixes and flour.
- In a separate bowl, combine the melted butter, milk and eggs; whisk well.
- Add the wet mixture to the dry mixture and stir together.
- Add in the corn and green chilies.
- In a large pot, bring oil to a boiling point. Drop spoonfuls of mixture into pot until full (about 8 to 10). Boil for about minute to a minute in half or until you can tell they are starting to brown on the bottom.
- Using a fork, carefully flip them over to brown the other sides for another minute to minute and a half.
- Remove to drain on a paper towel lined baking sheet.
- Enjoy with my Cajun Dipping Sauce!
So that is going to wrap this up with this special food kickin' corn fritters recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
