Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mushroom matar. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mushroom Matar is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mushroom Matar is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook mushroom matar using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Mushroom Matar:

1. Make ready 1 packet mushroom cut into pieces
2. Get 1/4 cup matar (peas)
3. Get 1 onion puree
4. Prepare 2 tomatoes puree
5. Get to taste salt
6. Get 1/2 tsp Turmeric powder
7. Get 1/4 tsp red chilli powder
8. Make ready 1/4 tsp Garam masala
9. Take 2 tsp oil

Steps to make Mushroom Matar:

1. In a kadhai add oil and add onion and cook for two minutes.now add spices and mix well.add tomatoes puree and cook for two minutes.then add peas and cook for ten minutes.then add mushrooms and again cook for five minutes.sabzi is ready to serve.

So that is going to wrap it up for this exceptional food mushroom matar recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!