Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, skillet chocolate chip cookie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Skillet chocolate chip cookie is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Skillet chocolate chip cookie is something which I’ve loved my whole life.

Skillet Chocolate Chip Cookie Skillet Chocolate Chip Cookie. Skillet cookie, cookie sundae, pizookie—no matter what you call it, one thing is certain: warm cookie + ice cream = dessert perfection! It's hard to beat that view below.

To begin with this particular recipe, we must first prepare a few components. You can cook skillet chocolate chip cookie using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Skillet chocolate chip cookie:

1. Make ready 6 TBSP unsalted butter
2. Make ready 1/2 Cup granulated sugar
3. Prepare 1 Tsp pure vanilla extract
4. Get 1/2 teaspoon baking soda
5. Take 1 cup semi-sweet chocolate chips
6. Take 1/3 cup dark brown sugar
7. Prepare 1 large egg
8. Make ready 1 cup all purpose flower
9. Get 1/2 Tsp coarse salt

Transfer dough to now-empty skillet and press into even layer with spatula. Stir in egg and vanilla until egg is incorporated and mixture is very loose. In a medium bowl, whisk together flour, baking soda, and salt; set aside. Cream together the butter, brown sugar and granulated sugar in a large bowl.

Instructions to make Skillet chocolate chip cookie:

1. Preheat oven to 350 Degrees.
2. In a large bowl, Combine Butter and Sugars with a wooden spoon.
3. Stir in egg and vanilla.
4. Stir in flour, baking soda, and salt. Stir in chips.
5. Transfer to a lightly greased 10-inch cast iron skillet, smooth top.
6. If you don’t have a skillet, Use a 9 inch baking pan.
7. Bake until golden brown. (18-20minutes)
8. Let it cool for about 5 minutes!

Add the vanilla and eggs, mixing well. Cast iron has always been a go-to tool in our kitchen, and it can come through in a big way when making chocolate chip cookies—namely, our new favorite deep-dish skillet cookie. Try it for yourself and let us know how you like the chewy, chocolatey results. And for tips on taking care of your cast iron, check out our how-to guide. The video used butter but I used nonstick cooking spray.

So that’s going to wrap it up with this special food skillet chocolate chip cookie recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!