Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet and sour shrimp. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet and Sour Shrimp is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Sweet and Sour Shrimp is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have sweet and sour shrimp using 22 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Sour Shrimp:

1. Make ready medium shrimps
2. Make ready egg, beaten
3. Get cornstarch
4. Get Salt and pepper
5. Get Oil for frying
6. Get for the veggies:
7. Take Vegetable oil or corn oil
8. Get onion, sliced
9. Prepare garlic, chopped
10. Prepare medium carrot, sliced
11. Prepare red bell pepper, diced
12. Take pineapple chunks (reserve syrup for sweet and sour sauce)
13. Get Leeks or Green onions, to garnish
14. Prepare for the sauce:
15. Take tbsps. Cane vinegar
16. Take pineapple syrup from canned pineapple
17. Make ready brown sugar
18. Prepare tomato ketchup
19. Prepare Bay leaves
20. Get water
21. Take tbsps. Sweet chili sauce
22. Prepare tbsps. Cornstarch, dissolved in 3 tbsps. Water

Steps to make Sweet and Sour Shrimp:

1. Prepare shrimp: Cut off legs then slice the back halfway through,making sure head and tail are still attached. Season with salt and pepper.
2. Heat oil in a wok, Dip shrimp in egg then coat with cornstarch then deep fry shrimp until color turns pink and the coating becomes golden and crisp. Drain on paper towels. Set aside.
3. Heat oil and saute onion and garlic until fragrant. Add the rest of the veggies except for pineapple chunks. Saute until tender,about 1 minute. Add pineapple chunks and mix well. Set aside.
4. Make the sweet-sour sauce: In a saucepan, mix all ingredients (except for the cornstach mixture) simmer over medium heat until reduced by half. Let cool. Pour in sauce in a wok and bring to a boil.thicken with the cornstarch and water mixture. Once thicken, toss in the fried shrimp and veggies. Transfer to a platter and garnish with sliced leeks before serving. Serve immediately.

So that’s going to wrap this up for this exceptional food sweet and sour shrimp recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!