Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, hotdog sausages with penne and sultanas. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
HotDog Sausages with Penne and Sultanas is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. HotDog Sausages with Penne and Sultanas is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have hotdog sausages with penne and sultanas using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make HotDog Sausages with Penne and Sultanas:
- Prepare HotDog Sausages
- Take Sultanas
- Get Garlic
- Make ready Penne Pasta
- Make ready Dried Parsley
- Take Olive Oil
- Make ready Eggs
- Take Fresh Parsley
- Prepare Salt and Pepper
Instructions to make HotDog Sausages with Penne and Sultanas:
- Cook the Penne Pasta in a bowl of hot water until its 'Al Dente'
- Squeeze the 3 garlics in a cooking pan
- Add the teaspoon of olive oil on the cooking pan
- Cut the Hotdog sausages in slices and add it to the cooking pan
- Add the teaspoon of dried parsley to the cooking pan
- Let it braise for about 4 minutes in medium heat
- Mix the cooked pasta with the rest on the cooking pan
- Mix the two eggs with the cooking pan
- Let it cook for a little bit more
- Add leafs of fresh parsley to taste
- Add leafs of fresh parsley to taste and mix it all together
So that’s going to wrap this up with this special food hotdog sausages with penne and sultanas recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
