Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, egg saucy masala. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Egg saucy masala is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Egg saucy masala is something which I have loved my whole life. They are nice and they look wonderful.

Egg masala recipe to pair with biryani, chapathi, pulao. Learn to make Indian egg masala gravy Egg masala gravy recipe - A simple, quick, flavorful, hot and delicious egg gravy that pairs well as a side. Egg masala recipe is a non vegetarian recipe made using eggs in masala gravy.

To get started with this recipe, we must prepare a few components. You can have egg saucy masala using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Egg saucy masala:

1. Make ready 6 boiled eggs
2. Prepare 1 chopped onion
3. Make ready 1 chopped capsicum
4. Get 2 chopped chillies
5. Prepare 1 chopped tomato
6. Take 2 tsp tomato sauce
7. Take 1 tsp chilli sauce
8. Make ready 1/2 tsp soya sauce
9. Make ready 1 pinch ajinomotto
10. Take 1 tea spoon pepper powder
11. Get to taste Salt
12. Make ready 1 tsp chicken masala powder
13. Get 2 tablespoon chopped coriander leaves
14. Take 2 tablespoon refined oil

Its simple, its easy and its finger licking good. Egg masala is a popular dish in India. It is a side dish usually served with roti or chapati. Egg masala is prepared by boiling fresh eggs, which are mixed with the onion and tomato-based gravy.

Steps to make Egg saucy masala:

1. Heat a pan. Add oil. Then add chopped onion and chopped chillies. Saute till brown.
2. Now add capsicum and tomato and saute.Saute for 1 min. Now add pepper powder, chilli powder, all sauces, salt and chicken masala. And saute. Add a little bit sugar too. Saute for 2 mins and add a cup of water and and let it boil in low flame for 5 mins.
3. Now cut the eggs and place it accordingly in the masala pan. Let it boil for 2 mins. Add ajinomotto and garnish with chopped coriander leaves.
4. It takes only 10 mins to cook and very tasty for kids as well as we all.

This recipe "Egg Masala" is from my college friend's mother who is a great cook. This Spicy Egg Masala is a spicy version. If you want less spicy, you can reduce the spiciness. Egg Masala: Egg Masala is a spicy egg dish, which goes well with any rice varieties or bread or flat bread. By Bhawya in Cooking Snacks & Appetizers. egg masala recipe is a dry egg masala which is called anda masala recipe in hindi.

So that’s going to wrap this up for this special food egg saucy masala recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!