Step-by-Step Guide to Make Favorite Memoni Beef Khausay

Sarah Wilkerson   15/04/2020 23:42

Memoni Beef Khausay
Memoni Beef Khausay

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, memoni beef khausay. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Memoni Beef Khausay is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Memoni Beef Khausay is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook memoni beef khausay using 30 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Memoni Beef Khausay:
  1. Make ready Beef saalan
  2. Take 500 gm beef steak, cubed
  3. Take 4 tbsp. oil
  4. Prepare 1 tsp. ginger paste
  5. Get 1 tsp. garlic paste
  6. Prepare pinch turmeric powder
  7. Get 1 tsp. red chilli powder or flakes
  8. Prepare 1 tsp. cumin powder
  9. Get 1 tsp. Coriander powder
  10. Make ready to taste salt
  11. Make ready some paprika or tandoori masala for a bit of color
  12. Make ready 1 cup tomato paste
  13. Make ready 1 onion – chopped
  14. Get Coconut curry
  15. Take 1 cup yoghurt
  16. Get 1 can coconut milk or coconut milk from 2-3 fresh coconut
  17. Prepare 2 cups water
  18. Take 4 tbsp. gram flour
  19. Prepare 1/2 tsp. turmeric powder
  20. Prepare 1 tsp. red chilli powder
  21. Prepare to taste salt
  22. Make ready juice of 1 lemon
  23. Prepare Other Ingredients & Garnish Options
  24. Prepare 1 packet spaghetti 500 gm
  25. Prepare chopped Coriander
  26. Make ready Cabbage
  27. Get Slims chips
  28. Get chopped chillies
  29. Get lemon wedges
  30. Prepare Chaat masala
Instructions to make Memoni Beef Khausay:
  1. First prepare the beef curry - - Heat the oil and fry the chopped onion. When it gets translucent, add the ginger and garlic pastes.
  2. Fry for a minute, then add the tomato paste and cook for a few minutes.
  3. Now add the beef cubes and the spices, and stir fry for about 5 minutes, then add about 1 cup water and cook until the beef is tender. Add more water if necessary.
  4. You can alternatively cook this in a pressure cooker for about 15-20 minutes depending on what cut of beef you’re using. Once ready, set aside.
  5. For the coconut curry - - In a bowl, whisk together yoghurt, gram flour, turmeric powder, red chilli powder and water until completely blended.
  6. Pour into a pan and cook on medium heat until it thickens and is cooked through. Now add the coconut milk whilst stirring continuously.
  7. Cook for about 20 minutes and when it’s done, adjust salt then add the lemon juice and mix well. Then turn off the heat. Set aside.
  8. Boil 1 packet of spaghetti with a salt and a bit of oil, drain and you can now assemble your dish.
  9. In a serving plate, place your boiled spaghetti, then pour the coconut gravy over it, followed by the beef gravy in the center.
  10. Garnish with condiments of your choice.

So that is going to wrap this up with this exceptional food memoni beef khausay recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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