Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, delicious! rich simmered chicken livers. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Delicious! Rich Simmered Chicken Livers is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Delicious! Rich Simmered Chicken Livers is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook delicious! rich simmered chicken livers using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Delicious! Rich Simmered Chicken Livers:

1. Make ready 400 grams Chicken livers
2. Get 2 tbsp Butter
3. Prepare 4 tbsp ★Sake
4. Prepare 3 tbsp ★Sugar
5. Get 3 tbsp ★Soy sauce
6. Make ready 2 tbsp ★Mirin

Instructions to make Delicious! Rich Simmered Chicken Livers:

1. Wash the liver in water and cut it into large bite-sized pieces, remove excess fat or blood clots, wash again with water, and drain in a sieve.
2. Heat butter in a pan, and saute the liver from step 1. Add the ★ seasoning ingredients once the liver has changed color.
3. Continue boiling it down while shaking the pan from time to time and ladling the sauce on top (Remove scum that comes out.)
4. Turn the heat off once the sauce has boiled down and thickened, coat the liver evenly in the sauce, let cool, and enjoy!
5. It tastes better once it has cooled and the flavoring has soaked in.
6. Please be sure to use butter when sautéing the liver. You can't get the same rich flavor if you use oil!

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