Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, delicious! baked shio-koji chicken wings. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Delicious! Baked Shio-Koji Chicken Wings is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Delicious! Baked Shio-Koji Chicken Wings is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook delicious! baked shio-koji chicken wings using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Delicious! Baked Shio-Koji Chicken Wings:

1. Get 12 drumettes Chicken wing drumettes
2. Take 1 and 1/2 tablespoons ☆Shio-koji (salt-fermented rice malt)
3. Get 1 tbsp ☆Oyster sauce
4. Make ready 1/2 tbsp ☆Sake
5. Get 1 and 1/2 tablespoons ☆Soy sauce
6. Prepare 1 small piece ☆Grated ginger
7. Take 1 as much (to taste) ☆Ra-yu

Steps to make Delicious! Baked Shio-Koji Chicken Wings:

1. Poke holes in the wings with a fork. Put them and all of the [☆] ingredients in a plastic bag and massage them. Let them marinate for at least an hour.
2. Put them on a tray lined with parchment paper. Bake them at 350℉ (180℃) for 30 minutes. They're done!!! (The picture shows double the portion so I had more.)
3. These are also delicious with garlic.

So that’s going to wrap it up for this exceptional food delicious! baked shio-koji chicken wings recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!