Simple Way to Make Ultimate Juicy & Delicious! Chinese Deep-Fried Chicken (Youlinji)

Frederick Warren   02/06/2020 00:15

Juicy & Delicious! Chinese Deep-Fried Chicken (Youlinji)
Juicy & Delicious! Chinese Deep-Fried Chicken (Youlinji)

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, juicy & delicious! chinese deep-fried chicken (youlinji). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Juicy & Delicious! Chinese Deep-Fried Chicken (Youlinji) is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Juicy & Delicious! Chinese Deep-Fried Chicken (Youlinji) is something that I have loved my entire life. They are nice and they look fantastic.

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To get started with this particular recipe, we have to prepare a few components. You can cook juicy & delicious! chinese deep-fried chicken (youlinji) using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Juicy & Delicious! Chinese Deep-Fried Chicken (Youlinji):
  1. Take 2 Chicken thighs
  2. Make ready 1 tbsp Sake
  3. Take 1 tsp Sugar
  4. Get 1/4 tsp Salt
  5. Get 1 dash Pepper
  6. Prepare 5 tbsp Katakuriko
  7. Prepare 1 Frying oil
  8. Prepare 1 Green onions (chopped)
  9. Take Youlinji Sauce
  10. Get 1 1/2 tbsp Soy sauce
  11. Get 2 tbsp Sugar
  12. Take 1/2 tbsp Vinegar
  13. Take 1/2 tbsp Mirin
  14. Take 1 1/2 tbsp Water

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Instructions to make Juicy & Delicious! Chinese Deep-Fried Chicken (Youlinji):
  1. Cut the chicken thighs into bite-sized pieces and add to a bowl. Massage in the sake, sugar, salt, and pepper.
  2. Add the youlinji sauce ingredients to a heat-resistant bowl. Microwave at 600 W for 1 minute, and then stir.
  3. Mix the katakuriko with the chicken from Step 1, and let it sit for 1-2 minutes. Then deep-fry in hot oil.
  4. Place the fried chicken thighs on a serving dish. Top with the sauce from Step 2 and the green onions.
  5. Store in the Freezer! Chicken Thigh Youlinji. - - https://cookpad.com/us/recipes/155650-freezable-yu-lin-chi-chinese-chicken-thighs-for-bento
  6. Soft Chicken Breast Youlinji. - - https://cookpad.com/us/recipes/152861-original-tender-youlinji-chinese-deep-fried-chicken-with-sweet-and-sour-sauce-made-with-chicken-br
  7. Juicy & Delicious! Chicken Thigh Karaage. - - https://cookpad.com/us/recipes/152599-juicy-and-delicious-chicken-thigh-salty-karaage

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