Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, awesome sweet potato cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Awesome Sweet Potato Cake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Awesome Sweet Potato Cake is something which I have loved my whole life. They’re nice and they look wonderful.

In another bowl, whisk flour, baking soda, spices and salt; gradually beat into egg mixture. In a large bowl, beat the sugar, potatoes, shortening, water and egg. Combine dry ingredients; add to potato mixture and mix well.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have awesome sweet potato cake using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Awesome Sweet Potato Cake:

1. Prepare Spice Cake Mix
2. Get Oil
3. Prepare Water
4. Take Eggs
5. Get Sweet Potato, Grated
6. Make ready Nuts or Raisins (can mix)
7. Make ready Softened Cream Cheese
8. Get Butter or Margarine, softened
9. Take Box of Powdered Sugar
10. Get Vanilla Flavoring
11. Take Chopped Pecans

I served it at Thanksgiving this year, and everyone loved it. Adjust the position of the rack to the center of the oven. It's a moist cake with just the right amount of spice to compliment the sweet potato. Just to push this Southern Sweet Potato Cake over the top, I then paired it with a fluffy Cinnamon Honey Buttercream Frosting.

Steps to make Awesome Sweet Potato Cake:

1. Preheat oven to 350°
2. Combine first 6 ingredients by stirring together well. (Do not use mixer!)
3. Grease and flour bunt pan. (or any cake pan you like)
4. Bake for 40 to 50 minutes.
5. While baking make Frosting:
6. Beat cream cheese and butter at medium speed until smooth.
7. Slowly add powdered sugar. Beat until light and fluffy.
8. Add vanilla and pecans.
9. After cake has cooled, spread onto cake.
10. Best to let finish cake sit for about a hour.

The mixture should be noticeably lighter in color. Add room-temperature eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Pour in the flour mixture alternately with the milk and sweet potato mixture, mixing until just incorporated. Divide batter between prepared pans and spread evenly. Immediately inverted to cake plate to cool.

So that’s going to wrap this up for this special food awesome sweet potato cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!