Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, egg curry masala. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Egg curry masala is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Egg curry masala is something which I have loved my entire life. They are fine and they look wonderful.

Add cumin, bay leaf or curry leaves. Also add in cumin, cloves, cardamom and. Egg Curry Recipe / Egg Masala Curry Recipe is an excellent side dish for rice, roti or chapathi.

To get started with this recipe, we have to prepare a few components. You can have egg curry masala using 12 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Egg curry masala:

1. Make ready 5 boiled eggs(fried)
2. Take 1 tbsp oil
3. Get to taste Salt
4. Get 1/2 turmeric powder
5. Take 4-5 boiled eggs
6. Make ready For making egg gravy masala
7. Prepare 2-3 chopped green chilis
8. Take 2 dried red chillies
9. Make ready 3 medium size onions, Finely chopped
10. Prepare 1/2 tsp ginger garlic paste
11. Make ready 4 medium size tomatoes made into
12. Get 1/2 tsp roasted coriander seeds powder

Indian egg curry has hard boiled eggs cooked in simple yet flavor packed Indian masala. This recipe for egg curry with coconut milk has all the amazing flavors you would love in a curry. About Egg Masala Curry Recipe: Egg being the wonderful source of proteins can be used to make many delicious dishes. One such amazing dish is that of Egg Masala Curry where boiled eggs are.

Steps to make Egg curry masala:

1. In a wok,add oil and heat it.
2. Add a bay leaf add chopped green chilies, dried red chillies and Sault them for few seconds
3. Add the Finely chopped onions and cook them until then turn very slight golden colour.
4. Add ginger, garlic paste and Saute for few minutes on low flame to get rid of row smell
5. Add tomato puree into, it mix well
6. Add salt as per taste add red chilli powder, turmeric powder,roasted coriander seeds powder
7. Mix all the spice well with the gravy
8. Cook the egg gravy on low flame for few minutes until oil starts leaving the sides
9. Add 2cups of water,mix well
10. Add freshly chopped coriander leaves kasoori methi mix well
11. Add the fried eggs into it
12. Cook the gravy for10-15 minutes on low flame
13. Serve hot with roti or rice.

This masala egg curry recipe is no-gravy variation of classic Egg Curry in gravy recipe that I posted few Fry pre-cooked rice in this masala egg curry to make delicious curried egg fried rice. (will post. This egg curry masala is easy to customize. Egg Masala Curry Preparation: Grind the garlic into a paste in a mixer. Add coconut oil to the pan and add sliced onion, green chillies and saute till onion become brownish. Bored of eating the same egg curry again and again?

So that is going to wrap this up with this exceptional food egg curry masala recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!