Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fattoush. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

In this channel you can expect series of unique and traditional dishes and desserts. Subscribe to get notified when I upload a new video! This authentic Lebanese Fattoush Salad is made with well-seasoned fried pita bread, seasonal vegetables and tossed in a zesty sumac Mediterranean dressing.

Fattoush is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Fattoush is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have fattoush using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fattoush:

1. Make ready 1 cup chopped parsley
2. Take 1/2 chopped lettuce
3. Get 3 quartered cucumbers
4. Take 3 diced tomatoes
5. Make ready 1 chopped green capsicum
6. Make ready 4 chopped green onions
7. Take 5 diced radishes
8. Take 1 bunch purslane
9. Get 1/2 bunch fresh mint
10. Prepare 1/2 cup olive oil
11. Prepare 1/4 cup pomegranate syrup
12. Take 1 tsp semac - optional
13. Make ready 2 garlic gloved - crushed
14. Take 1 tsp salt
15. Prepare 3 bread loaves - cut and fried

Fattoush is one of the most well known Middle Eastern salads and a standard dish on the 'mezza' (small dishes) table. It's a colorful tossed salad with a lemony garlic dressing, and if you've never. Fattoush includes vegetables and herbs according to season and taste. The vegetables are cut into relatively large pieces compared to tabbouleh which.

Instructions to make Fattoush:

1. In a deep container, mix lettuce, cucumber, tomatoes,and radishes.
2. Add purslane, parsley, mint, semac and,green onion.
3. In a small bowl, mix garlic, salt, olive oil and pomegranate syrup.
4. Add the mixture to the container, toss until they are well combined.
5. Transfer fattoush to serving dish, add put the fried bread above
6. By:Bara'a Chougari

It is an interesting colorful salad with bright lemony and fresh minty notes. You can use whatever vegetables you have the real secret is in the vinaigrette. Quite a few years ago, I used to work at a bank in Troy, MI and there used to be a Lebanese restaurant called La Shish nearby. Fattoush, a traditional Lebanese salad, is a delicious combination of fresh veggies, a bright citrus dressing, herbs and toasted pita bread. Fattoush recipe is a simple Middle Eastern chopped salad recipe that's perfect for any meal.

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