Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, yakisoba (fried noodles). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Yakisoba (Fried Noodles) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Yakisoba (Fried Noodles) is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have yakisoba (fried noodles) using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Yakisoba (Fried Noodles):

1. Get yakisoba noodles
2. Prepare onion (peel and slice thinly)
3. Take carrot (peel and cut into small bite sized pieces)
4. Get cabbage leaves (cut into bite sized pieces)
5. Prepare green onion (optional, slice thinly)
6. Prepare mixed seafood (or sliced pork belly or your choice of meat and seafood)
7. Prepare sesame oil (vegetable oil)
8. Make ready garlic (optional, chopped or grated)
9. Take crushed red pepper (or shichimi spice powder)
10. Get salt & pepper
11. Prepare
12. Make ready oyster sauce or worcester sauce or mix
13. Get sake, mirin, soy sauce
14. Make ready (as much as you like)
15. Take dried bonito flakes / dried green seaweed(aonori) / red pickled ginger / mayonnaise

Steps to make Yakisoba (Fried Noodles):

1. Heat the oil in a pan over low heat. Add garlic and red pepper and cook until it smells good. Turn up the heat, put in seafood (or pork) and stir fry for 30 seconds.
2. And then add the sauce (marked with *) and noodles and stir fry for a minute. Put all vegetables and cook until the liquid has disappeared. Season with salt and pepper.
3. Garnish with dried bonito flakes, dried green seaweed (aonori), red pickled ginger, mayonnaise (optional)

So that is going to wrap this up with this special food yakisoba (fried noodles) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!