Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, " creamy baked ziti ". One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

" Creamy Baked Ziti " is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. " Creamy Baked Ziti " is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have " creamy baked ziti " using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make " Creamy Baked Ziti ":

1. Prepare 4 cup ziti pasta - uncooked
2. Make ready 1 jar (26 oz ) marinara sause
3. Get 1 can (14-1/2 oz) diced tomatoes - undrained
4. Make ready 6 oz ( 3/4 of an 8 oz. pkg. )philadelphia cream cheese cubed
5. Get 3/4 cup breakstones or knuden sour cream
6. Prepare 1 pkg( 8 oz.) kraft shredded mozzarella cheese
7. Prepare 1/3 cup parmesan cheese

Steps to make " Creamy Baked Ziti ":

1. Heat oven 375° F.
2. Cook pasta in large sausepan as directed on package, omitting salt.Remove from pan, drain.
3. Meanwhile add marinara sause, tomatoes & cream cheese to same pan.Cook on medium heat until cream cheese is melted & mixture is well blended.Return pasta to pan. Mix well.
4. Layer the pasta mixture in 13 x 9 " baking dish. Cover with layers of sour cream, 1 cup mozzarella cheese & remaing pasta mixture. Top with mozzeralla & parameasn. Bake about 35 to 40 min. Until cheese is melted and a little brown on top. And bubbley.

So that’s going to wrap it up for this special food " creamy baked ziti " recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!