Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, breakfast burger. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Breakfast Burger is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Breakfast Burger is something that I have loved my whole life. They’re fine and they look wonderful.

Remove burgers and toast from heat; keep warm. It is an undisputed, very unscientific fact that a breakfast burger—of the fatty, greasy, almost overwhelming sort—is the best cure for a hangover. Using small glass, cut out center of the patty to form a donut shaped burger.

To begin with this particular recipe, we have to prepare a few components. You can cook breakfast burger using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Burger:

1. Make ready 1 pound breakfast sausage
2. Make ready 1 half onion diced
3. Make ready Salt
4. Take Pepper
5. Prepare Bacon
6. Make ready 3 eggs
7. Make ready Avacado
8. Make ready Lemon
9. Make ready Lime
10. Prepare Butter
11. Prepare Olive oil
12. Take English muffins

You'll never want another burger again! My favorite meal (besides lunch and supper) is breakfast. On weekdays I usually just grab cereal or a bagel. However, on the weekends I love to cook brunch.

Instructions to make Breakfast Burger:

1. Beat eggs and place into a large drinking cup with the edges lightly covered in melted butter. Put cup in microwave and nuke it. You will see the eggs rise this is good. If they overflow a little that’s okay. Dump the eggs out carefully onto a cutting board and cut to look like below picture.
2. Take your pork sausage, salt, pepper and diced onion and mix all together, form these into patties and fry in olive oil. Cook your bacon on a metal baking sheet at 400 degrees until crispy !
3. Take your English muffins and toast in a little butter until golden. Take your avocado place it in a food processor add freshly squeezed lemon/lime and process the avocado to make a homemade guacamole. Build everything up and whammy Breakfast Burger !

They are also fabulous for breakfast for dinner aka Brinner! I like using a good quality bun, but traditional. What makes these breakfast burgers habit-forming is their balance of sweet, salty, and smoky. A touch of maple syrup in the burger patties and a Dijon maple drizzle add the sweetness and smokiness, bacon brings the salty (and more smoky), and arugula adds bold, peppery freshness. The crowning glory of it all: a fried egg on top.

So that’s going to wrap it up for this special food breakfast burger recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!