Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, street food style deep fried chicken kebab. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

How to make Chicken Kabab Bangalore Street Food. Fried chicken kebabs, succulent pieces of deep fried chicken with a crispy and flavor packed coating is must try. This particular dish is a trademark of the Fried Chicken Kababs ( Bangalore Empire Restaurant Style).

Street Food Style Deep Fried Chicken Kebab is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Street Food Style Deep Fried Chicken Kebab is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have street food style deep fried chicken kebab using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Street Food Style Deep Fried Chicken Kebab:

1. Make ready 1 kg Chicken drumsticks or cut into medium pieces
2. Get 2 tbsp Ginger-garlic paste
3. Take 2 Green chilli finely chopped
4. Get 4 tsp Red chilli powder
5. Get 1/2 tsp Turmeric powder
6. Take 1 tsp Cumin powder
7. Take 2 tsp Garam masala powder
8. Make ready 3 tbsp Plain flour
9. Make ready 1 tsp Corn flour
10. Get 1 tsp Rice powder
11. Make ready 2 tbsp Lemon juice
12. Make ready 1 sprig Curry leaves , finely chopped
13. Get 1 tsp Vinegar
14. Prepare To taste Salt
15. Get As needed Oil
16. Take Red food colour – Few drops (optional)

Enjoy these kebabs of ground chicken, herbs, spices, and cheese. Serve on sugarcane skewers for a little sweetness, although any kind of skewer will work. Working in batches, fry the chicken balls over moderately high heat. Chicken Sholay Kebab Recipe is a lip smacking, spicy chicken kebab, coated in a masaledar batter and deep fried, served with a topping of crispy fried curry leaves.

Steps to make Street Food Style Deep Fried Chicken Kebab:

1. Wash and clean the drumsticks. Make random slits on the pieces and allow it to drain any excess water. In a large bowl, mix together all the ingredients except for the rice flour. Marinate the drumsticks with the prepared marinade and leave it aside for at least 5 hours or overnight in the refrigerator. Heat oil in a heavy bottomed pan. Just before frying, add rice flour to the marinated chicken and mix well. Once the oil is hot, reduce the flame and bring it to medium flame.
2. Carefully drop the chicken pieces into the hot oil. Cook until the chicken is done on both sides, carefully flipping occasionally. Fry all the chicken pieces in 2 or 3 batches making sure not to overcrowd the pan. Drain the fried drumsticks on a paper towel. Serve hot as a yummy starter.

Great to be served as a party appetizer or along with a simple meal of rasam and rice for a comfort meal over the weekends. Chicken kebab recipe - Learn how to make tender flavorful and aromatic grilled chicken kabab at home. Kabab or kebab is a piece of food, mostly meat grilled over charcoal fire. There are so many kabab varieties out there which are very popular in the restaurants and takeaways. Turkish, greek or middle eastern arab style chicken doner kebab food on isolated white.

So that is going to wrap it up for this special food street food style deep fried chicken kebab recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!