Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy tuna carbonara. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Tuna Carbonara is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Easy Tuna Carbonara is something that I have loved my whole life.

Cook the pasta as per instructions and set aside. Why not try something new and add Tuna. Keyword: creamy carbonara, pinoy style carbonara, tuna carbonara, tuna carbonara recipe.

To begin with this recipe, we must prepare a few components. You can have easy tuna carbonara using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Tuna Carbonara:

1. Get spaghetti pasta
2. Prepare bulb medium garlic
3. Get medium egg yolks
4. Get canned tuna flakes in oil
5. Make ready Cheddar cheese, grated
6. Get Dried basil
7. Prepare Salt,
8. Make ready Olive oil

Ultimately Creamy Tuna Carbonara is another Carbonara version. A gastronomic special recipe of ultimately creamy tuna carbonara. Whet your appetite for this seafood style in white sauce pasta. This is so quick and easy.

Instructions to make Easy Tuna Carbonara:

1. Cook the pasta as per instructions and set aside.
2. While the pasta is cooking, mix together 2 egg yolks with grated cheddar cheese. You can put in as much cheddar as preferred, but for this recipe, I used enough just to allow the yolks to coat them evenly.
3. Heat a wok or frying pan on high. Drizzle some olive oil.
4. One the oil is hot enough, saute the garlic until aromatic. If your pan is hot enough, you should hear the garlic sizzle as soon as you put them in.
5. Add your tuna flakes together with the oil. Saute well.
6. One the tuna is aromatic, add in your cheese and yolk mixture. Stir well.
7. You will notice that your mixture will become creamy and have a thick cream-like consistency.
8. Add in your cooked pasta and mixed well. Sprinkle with dried basil as desired.
9. Add in salt to taste.
10. Enjoy your pasta! :)

I love it when you can cook a good dinner and still be able to spend some time with the family! By Lauren Miyashiro and Lindsay Funston. To make an authentic carbonara sauce, you need eggs and Parmesan. I repeat, YOU DO NOT NEED DOUBLE CREAM. Spaghetti Carbonara is one of my most favorite pasta dishes to eat.

So that’s going to wrap it up for this special food easy tuna carbonara recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!