Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, tuna pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tuna Pasta is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Tuna Pasta is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook tuna pasta using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Pasta:

1. Take desired Pasta
2. Prepare Tuna drained
3. Take Sliced Mushrooms drained
4. Take Olive Oil
5. Make ready Ground (Cayenne) Red Pepper
6. Make ready Chili Powder
7. Prepare Parsley
8. Get Minced Garlic in Water
9. Get Lemon Juice
10. Get Vinegar (White Balsamic or Apple Cider)

Instructions to make Tuna Pasta:

1. In one pot, boil water and fully cook pasta. Then strain. I prefer using Linguine noodles.
2. In a skillet, while pasta is cooking, add Oil and Tuna, stir to mix together. Cook on medium heat.
3. Add all four Spices and Mushrooms then stir together. Cook completely.
4. Add 2 Tbsp of Lemon Juice and 2 Tbsp of Vinegar then let simmer until liquids are mostly gone.
5. Top tuna mix on pasta. Splash with desired amount of lemon juice and vinegar and enjoy!

So that is going to wrap it up with this exceptional food tuna pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!