Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple chicken stir-fry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Chicken Stir-fry is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Simple Chicken Stir-fry is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Simple Chicken Stir-fry:
Get 1 chicken breast, cut into short strips
Take 1 tbsp hazelnut oil
Get Ground black pepper
Make ready 1 tbsp cold-pressed rapeseed oil
Take 2 cloves garlic, chopped
Take 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
Get 1 tsp ginger purée
Get 2 spring onions, sliced diagonally
Get 1 red onion, sliced
Take 1 red pepper, sliced
Prepare 80 g sweet corn
Prepare 30 g cup mushrooms, sliced
Take 30 g chestnut mushrooms, sliced
Take 50 g mange tout
Prepare 50 g tender-stem broccoli
Prepare 1 carrot, sliced into thin batons
Prepare 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
Get 1 (120 g) packet black bean sauce
Take 300 g ready-to-wok noodles
Prepare Fresh coriander, chopped
Steps to make Simple Chicken Stir-fry:
Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
Serve immediately onto warmed plates, sprinkling on some coriander.
So that’s going to wrap it up with this special food simple chicken stir-fry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!