Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple mapo tofu. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Simple Mapo Tofu is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Simple Mapo Tofu is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook simple mapo tofu using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Mapo Tofu:

1. Take 220 grams Mixed ground beef and pork
2. Take 1 clove Garlic (finely chopped)
3. Make ready 1 clove Ginger (finely chopped)
4. Take 5 cm Green onion (finely chopped)
5. Prepare 1 tsp Doubanjiang
6. Prepare 200 ml ★Water
7. Make ready 1/2 cube ★Soup stock cube
8. Make ready 1 tsp ★Chicken soup stock granules
9. Prepare 2 tbsp ★Sugar
10. Prepare 50 ml ★Sake
11. Make ready 60 ml ★Soy sauce
12. Prepare 1/2 bunch Chinese garlic chives
13. Get 1 block Tofu
14. Make ready 1 1/2 tbsp Sesame oil
15. Get 1 Liquefied Katakuriko

Instructions to make Simple Mapo Tofu:

1. Drain the tofu.
2. Put some oil in a pot and then stir fry the garlic, ginger, and green onions. Once aromatic, add in the doubanjiang. For kids: I only use 5 g of the doubanjiang!
3. Next, add the meat and stir fry.
4. Add in the ★ ingredients and then skim off any scum that rises.
5. Add the tofu (pre-cut into bite size pieces), and the Chinese garlic chives. Bring to a boil.
6. Pour in the sesame oil and katakuriko slurry. Once it thickens, it's ready.

So that is going to wrap it up with this exceptional food simple mapo tofu recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!