Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carrot cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot Cake is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Carrot Cake is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook carrot cake using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake:

1. Get Batter
2. Take 3 cups grated carrots
3. Prepare 2 cups sugar
4. Make ready 1 1/2 cups Mazola oil
5. Get 4 eggs (unbeaten)
6. Get 3 tsp cinnamon
7. Get 3 cups sifted flour
8. Prepare 3 tsp baking powder
9. Take 2 tsp baking soda
10. Take 1/4 tsp salt
11. Make ready 1 cup walnuts chopped
12. Prepare Frosting
13. Prepare 1 Tbs butter
14. Take 1 large package Philadelphia cream cheese
15. Make ready 1 cup powdered sugar
16. Make ready 1 cup chopped walnuts for garnish
17. Get 1 tsp vanilla

Steps to make Carrot Cake:

1. Preheat oven to 350. Grate carrots. Squeeze out all liquid using a cheesecloth or clean dish towel.
2. In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients.
3. Bake for 50 minutes - 1 hour at 350 degrees.
4. Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top.

So that is going to wrap it up for this exceptional food carrot cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!