Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, tuna, egg and tomato salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tuna, Egg and Tomato Salad is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Tuna, Egg and Tomato Salad is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook tuna, egg and tomato salad using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna, Egg and Tomato Salad:

1. Get large tomatoes
2. Make ready small tin of tuna
3. Make ready hard boiled egg
4. Prepare spring onions
5. Make ready few green and black olives
6. Prepare slices low-fat cheese
7. Make ready small lettuce
8. Get grated carrot
9. Prepare extra virgin olive oil
10. Get white wine vinegar
11. Prepare Salt and pepper

Instructions to make Tuna, Egg and Tomato Salad:

1. Boil the egg until hard. Wash and prepare the fresh ingredients.
2. Prepare ingredients on a plate.
3. Drain the tuna and add to the above ingredients and cut the egg into quarters and add too.
4. Drizzle olive oil and vinegar.
5. Season with salt and freshly ground black pepper and serve with some roughly cut chunks of white bread.

So that’s going to wrap it up with this exceptional food tuna, egg and tomato salad recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!