Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carrot cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs My fiance LOVES carrot cake, and yesterday was his birthday so I decided to look for a carrot cake recipe. He was very specific that he wanted pineapple, coconut and lots of nuts in his carrot cake.

Carrot cake is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Carrot cake is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook carrot cake using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Carrot cake:

1. Make ready 2 cups flour
2. Take 2 tsp baking powder
3. Get 2 tsp bicarbonate of soda
4. Make ready 2 tsp ground cinnamon
5. Take 2 tbs golden syrup
6. Prepare 1 cup sugar
7. Take 4 eggs
8. Make ready 1 cup oil
9. Get 5 cups grated carrots

Try it and I think you will agree that it is the best!! In a large bowl, whisk together flour, salt, baking soda, and cinnamon. In a mixing bowl, mix sugar, vegetable oil, and eggs. In another bowl, sift together flour, baking soda, salt, and cinnamon.

Steps to make Carrot cake:

1. Beat sugar and eggs together until creamed
2. Add oil and golden syrup
3. Add all dry ingredients beat until all combined
4. Add carrots mix well and bake in a round baking tin for 45 minutes
5. When cool ice with cream icing

I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or white whole wheat flour. For a gluten-free carrot cake, swap the flour for your favorite gluten-free flour blend. Baking soda helps the cake to rise. Salt, cinnamon, and vanilla extract make the cake taste amazing. Oil keeps the cake nice and moist — any neutral flavored oil will work.

So that is going to wrap this up with this special food carrot cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!