Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sweet and sour chicken. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. Of the classic Chinese Recipes that most people ask for on my.

Sweet and Sour Chicken is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Sweet and Sour Chicken is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook sweet and sour chicken using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet and Sour Chicken:

1. Get 1 kg Chicken -
2. Take 1 pc Capsicum Green -
3. Take 1 pc Carrot -
4. Get 4 pc Red Onion small -
5. Prepare Ginger - 1 finger
6. Prepare 2 TSP Soy Sauce -
7. Make ready 1/2 cup Chilli Sauce -
8. Get 1/2 cup Sugar -
9. Prepare Oil - As Required
10. Make ready to taste Salt -
11. Take 1/2 cup Vinegar -
12. Prepare 1 cup Flour/Corn Flour -
13. Get 2 pcs Egg -
14. Take Black Pepper crushed - for taste

This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce. Ingredients for Sweet and Sour Chicken. Chicken - use boneless skinless chicken thighs for the best flavor, or chicken breasts for a lighter option. Sweet and sour chicken is a popular Chinese recipe.

Instructions to make Sweet and Sour Chicken:

1. Make small pieces of chicken (about 2 cm), boneless better but bone in also ok. Put salt and black pepper and rest for 15 minutes.
2. Put 1 cup flour/corn flour in the chicken. Mix well. Put 2 whole eggs in a bowl, mix white and yolk and then mix with the chicken thoroughly.
3. Put oil in a pan and heat the oil. Put chicken in the oil for frying. Fry for 6/7 minutes until golden brown. Take the chicken out.
4. Take another pot and take small amount of oil. Put 1 tsp garlic, stir. Put 1 bell pepper and 1 carrot, and 3 onions(all chopped in one cm size) and stir. Put 1/2 cup vinegar, 2 tsp soy sauce, 1/2 cup ketchup and 1/2 cup white or brown sugar. Stir well. Wait until the sauce is reduced to half.
5. Serve hot with white rice or fried rice.

Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite. The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. Sweet and Sour Chicken is made by batter-frying chicken and then tossing it in a quick and easy sweet and sour sauce. If you love Chinese food but But really, who doesn't love crispy fried chicken with that classic sweet and sour combo? As with most of the dishes on the blog.

So that’s going to wrap this up for this special food sweet and sour chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!