Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked tuna loaf. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Baked Tuna loaf is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Baked Tuna loaf is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook baked tuna loaf using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Tuna loaf:

1. Prepare loaf mixture
2. Get canned tuna in spring water
3. Prepare dill infused oil
4. Prepare seasoned panko bread crumbs
5. Get crushed potato chips plain
6. Prepare ground black pepper
7. Make ready sour cream
8. Prepare onion chopped finely
9. Make ready sage
10. Take rosemary oil
11. Prepare ricotta cheese
12. Make ready eggs
13. Make ready salt
14. Get topping
15. Make ready seasoned panko breadcrumbs
16. Take butter, melted
17. Get olive oil, extra virgin

Instructions to make Baked Tuna loaf:

1. Mix all the ingredients for the loaf and mix together - - https://cookpad.com/us/recipes/340059-dill-infused-oil - https://cookpad.com/us/recipes/337715-rosemary-infused-oil
2. Mix the topping ingredients
3. Preheat oven to 375°Fahrenheit
4. In a baking pan spray with nonstick spray add the loaf mixture add topping ingredients to top bake for 40-50 minutes till done let sit 5-7 minutes then slice and serve
5. Nattesjel's recipe inspired me to make this version of her recipe she has graciously allowed me to modify from her recipe many thanks to her - - https://cookpad.com/us/recipes/354196-tuna-loaf

So that is going to wrap it up with this special food baked tuna loaf recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!