Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, shrimp creamy fettucini pasta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Creamy Fettucini Pasta is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Shrimp Creamy Fettucini Pasta is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook shrimp creamy fettucini pasta using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Creamy Fettucini Pasta:

1. Make ready Half package of Fettucinni Pasta
2. Get 100-150 gr shrimps (I prefer bigger shrimp)
3. Make ready 50 ml cooking cream
4. Make ready 20 gr Margarine
5. Prepare 1 large red onions
6. Prepare Parmesan Cheese (as desired)
7. Take Salt and Black Pepper
8. Prepare Parsley for garnish

Instructions to make Shrimp Creamy Fettucini Pasta:

1. Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water
2. In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp)
3. Add some cooking cream and parmesan cheese. Season with salt and black pepper
4. Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤)
5. Give another taste and add seasoning. Garnish with some chopped parsley

So that’s going to wrap it up with this special food shrimp creamy fettucini pasta recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!