Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry oatmeal bars. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Get the Goodness of Whole Grain Oats Combined with Blueberries. Nature Valley™ Blueberry Oatmeal Squares Are a Great Way To Start The Day! Cut in butter until mixture resembles coarse crumbs.

Blueberry Oatmeal Bars is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Blueberry Oatmeal Bars is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook blueberry oatmeal bars using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Blueberry Oatmeal Bars:

1. Make ready 1 1/2 cups gluten free oat flour (blend oats to make your own flour)
2. Prepare 1 1/2 cup gluten free rolled oats
3. Take 1/2 cup brown sugar
4. Prepare 1/2 teaspoon cinnamon
5. Make ready 1/4 teaspoon baking soda
6. Prepare 1/4 teaspoon salt
7. Get 8 tablespoons melted vegan butter (1 vegan butter stick)
8. Take 1 teaspoon vanilla extract
9. Make ready 1/4 teaspoon almond extract
10. Prepare Blueberry Filling:
11. Get 2 1/2 cups or more blueberries (fresh or frozen)
12. Get 3 tablespoons maple syrup
13. Take 1 tablespoon cornstarch
14. Prepare 1/8 teaspoon almond extract
15. Take pinch salt

These delicious Blueberry Oatmeal Breakfast Bars make a quick on-the-go breakfast or snack option that are healthy, kid-friendly and super easy to throw together! For some reason blueberries have always gone hand in hand with breakfast growing up. Blueberry Oatmeal Bars are a nutritious and delicious recipe the whole family will devour. One bowl and one pan are all you need for these easy & healthy oatmeal bars bursting with fresh blueberries!

Instructions to make Blueberry Oatmeal Bars:

1. Preheat oven to 350 degrees F. Line 8x8 inch pan with parchment paper & spray with cooking spray
2. Base & crumble topping: In large bowl, mix together oat flour, oats, brown sugar, cinnamon, baking soda, & salt. Add in melted butter, vanilla & almond extract. Stir until a nice crumble-like dough forms.
3. Place 1 3/4 cups of the mixture into pan & press down evenly with hands. put remaining crumble in fridge for later.
4. Blueberry filling: place a pot over medium heat. add blueberries, syrup, almond extract, cornstarch, and salt. Use wooden spoon to press down on blueberries a bit.
5. Bring pot to a boil, then reduce heat and cook for 5-10 more minutes or until mixture is thicccccc
6. Pour blueberry filling into pan over the crust and spread evenly.
7. Use the remaining crumble from the fridge to sprinkle over the filling
8. Bake for 30 minutes or until blueberry filling is bubbly & crumble is golden
9. Allow bars to cool completely before cutting. serve immediately plain or with ice cream for a sweet treat (:

They are finished with an amazing crumble topping! These blueberry oatmeal bars have taken me quite a while to get right - I'm always surprised at how much even a ½ teaspoon of an ingredient can throw off the whole thing. I wanted the base to be chewy, buttery and sturdy enough to hold the filling. One time I used too much butter and it spread too much and never cooked through. More Blueberry Recipes: Blueberry Pie Bars — Super soft, easy bars with a creamy filling, streusel topping and abundance of juicy blueberries.; Blueberry Crisp — The sweet juicy blueberries contrasted with the crispy and crumbly oat-based topping is just perfect!; Brown Sugar Blueberry Banana Bread with Blueberry Butter — A fun twist on a banana bread with lots of juicy blueberries.

So that is going to wrap this up for this special food blueberry oatmeal bars recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!