Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, dhaba style egg curry/ masala. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Dhaba style Egg curry/ masala is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Dhaba style Egg curry/ masala is something that I’ve loved my entire life.

Egg curry is best enjoyed with a parantha. #EggCurry #andamasala #eggs This recipe is perfect for an Easter Lunch. इस नए आसान तरीके से बनाये अंडा करी, आपने आजसे पहले नहीं देखि होगी Anda CURRY KORMA Special Recipe. bharatzkitchen HINDI. Dhaba style egg curry recipe with step by step photos and a video.

To begin with this recipe, we have to prepare a few ingredients. You can cook dhaba style egg curry/ masala using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Dhaba style Egg curry/ masala:

1. Get 5 Boiled egg
2. Prepare 3 tbsp Oil
3. Take 2 Onion
4. Take 12-15 Garlic cloves
5. Get 3-4 Green chillies
6. Get 2 tomatoes
7. Take 1 tbsp chikpea flour (besan) (optional)
8. Take 1 inch ginger
9. Take 1 bay leaves
10. Prepare 2 green cardoman
11. Make ready 2 teaspoon Garam masala
12. Make ready 1 teaspoon turmeric powder
13. Take 1/2 tsp fenugreek leaves
14. Prepare 2 tbsp grated coconut
15. Prepare 1 teaspoon red chilli powder
16. Make ready To taste Salt

Remove lid, add Garam Masala and mix well. Dhaba Style Egg Curry is usually served on the road side dhabas in North Indian with Bajra Ki Roti or Makki Ki Roti. If you like this recipe, you can also try other Egg recipes After a minute, add all the dry masalas including kashmiri red chilli powder, turmeric powder, coriander powder and the required salt. To this, add the masala coated eggs.

Steps to make Dhaba style Egg curry/ masala:

1. Boiled the egg first then peel the eggs
2. Heat oil in a pan fry the eggs till it becomes light brown
3. In the same pan add add chopped garlic, onion and tomato,stir fry for 2-3 minutes then remove from the pan
4. Cool it down and grind to make a smooth paste add grated coconut in it while grinding
5. Then in the same pan add extra oil add cumin seed after, bay leave, 2 cardoman seed, crackle of cumin seed then add paste saute for 2-3 min then add turmeric, red chilli powder,besan and garam masala or egg curry masala, salt saute for 2-3 min
6. Add water when water come to boil then add fried egg and fenugreek leaves then cook for another 10 min Cover with lid
7. The gravy thickness depends upon you
8. You can add 7-8 curry leave for more taste (optional)
9. You can make gravy spicy by adding red chill powder as per your taste
10. Then garnish with chopped coriander leaves

Some other Egg Recipes: Malvani Egg Drop Curry, Stuffed Masala Eggs, Boiled Egg Sandwich and Egg Potato Curry. Egg Curry - Perfect boiled eggs simmered in a robust masala curry. Eggs are an important part of our diet and this recipe is simple & bursting Cook the masala till oil starts to ooze out from the side of the masala. For a Dhaba/Restaurant style Egg Curry (optional ): While that's happening, heat a pan with a tsp of oil/ghee. You can use the same pan to add some more ghee/butter.

So that’s going to wrap this up with this exceptional food dhaba style egg curry/ masala recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!