Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy and simple chicken sukiyaki. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy and Simple Chicken Sukiyaki is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Easy and Simple Chicken Sukiyaki is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy and simple chicken sukiyaki using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy and Simple Chicken Sukiyaki:

1. Take 1 Chicken thigh
2. Get 1/8 ☆Chinese cabbage
3. Take 1 ☆Green onion or scallion
4. Get 1/2 ☆Onion
5. Take 4 Shiitake mushrooms
6. Make ready 1/2 packages Enoki mushrooms
7. Get 1/2 block Tofu
8. Make ready 1 packages Shirataki noodles
9. Take 200 ml ●Sake
10. Get 100 ml ●Soy sauce
11. Get 30 ml ●Mirin
12. Make ready 1 tbsp ●Sugar
13. Prepare At the end of sukiyaki
14. Prepare 1 pack Udon noodles

Instructions to make Easy and Simple Chicken Sukiyaki:

1. Cut the chicken, vegetables and tofu into bite size pieces. Cut the shirataki noodles into easy to eat lengths and parboil them.
2. Combine the ●seasonings in a pot and bring to a boil and add the chicken. When the chicken changes color, add the ☆ vegetables.
3. When the vegetables are slightly cooked, push them a little to the side, and add the rest of the ingredients and simmer.
4. When everything is cooked through, it's done! If you add udon noodles at the end, it will be delicious.

So that is going to wrap this up for this special food easy and simple chicken sukiyaki recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!