Step-by-Step Guide to Make Favorite Cajun Shrimp Pasta with Sausage
Sally West 23/04/2020 07:13
Cajun Shrimp Pasta with Sausage
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cajun shrimp pasta with sausage. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cajun Shrimp Pasta with Sausage is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Cajun Shrimp Pasta with Sausage is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cajun shrimp pasta with sausage using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cajun Shrimp Pasta with Sausage:
Get 2 lbs raw shrimp
Get to taste Salt and pepper
Make ready 2 tsp Cajun seasoning
Take 1 tsp oregano
Prepare 2 Tbs olive oil
Get 1 lbs sausage sliced (I used hot links)
Take 1 onion diced
Take 2 tsp brown sugar
Take 5 tsp Cajun seasoning
Prepare 3 cloves garlic minced
Take 2 can crushed fire roasted tomatoes
Make ready 2 cup chicken broth
Make ready 2 h cup heavy whipping cream
Prepare 1.5 cup parmesan cheese grated
Take Angel hair pasta
Prepare Parsley
Instructions to make Cajun Shrimp Pasta with Sausage:
Toss shrimp with salt, pepper, oregano and Cajun seasoning.
Heat skillet with olive oil and cook shrimp.
Remove shrimp and add sausage to skillet. Cook until sausage is brown then remove from skillet.
Add onion, Cajun seasoning and brown sugar to skillet. Cook for about 2 minutes.
Now add the minced garlic to the onion mixture and cook for another 1 minute. You may want to start cooking your pasta at this point.
Add crushed fire roasted tomatoes, chicken broth, heavy whipping cream to skillet. Let it simmer for a couple of minutes, scraping bottom of skillet as you stir so it does not burn/stick.
Add parmesan cheese to sauce mixture and stir. Sauce will slightly thicken.
Mix in the shrimp, sausage and pasta into sauce and mix until all is coated. Should be a somewhat thick texture.
Tip with a little more parmesan cheese and parsley.
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