Steps to Prepare Homemade Crockpot Mushroom π Chicken π with Spinach
Mike Harvey 01/08/2020 03:16
Crockpot Mushroom π Chicken π with Spinach
Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crockpot mushroom π chicken π with spinach. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Crockpot Mushroom π Chicken π with Spinach is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Crockpot Mushroom π Chicken π with Spinach is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook crockpot mushroom π chicken π with spinach using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Crockpot Mushroom π Chicken π with Spinach:
Take 1 large pack boneless, skinless chicken thighs
Make ready 2 packs (8 ounce) sliced mushrooms
Make ready 1 can (10.5 ounce) condensed cream of mushroom soup
Make ready 1 can (14.5 ounce) low sodium chicken broth
Make ready 1/8 teaspoon black pepper
Take 1 teaspoon thyme leaves
Take 1 onion, sliced
Prepare 6 cloves garlic, minced
Take 2 packs (6 ounce) fresh baby spinach leaves
Prepare Cooked white rice
Instructions to make Crockpot Mushroom π Chicken π with Spinach:
Rinse and pat dry your chicken thighs…..
Place thighs into a crockpot……
Clean your sliced mushrooms……
Place mushrooms into crockpot on top of chicken thighs….
Add to crockpot your cream of mushroom soup, chicken broth, black pepper and thyme leaves…..
Now add to crockpot your sliced onion and minced garlic, mix all well……
Cover and cook on low heat for 6 hours, stirring occasionally…..I left the lid on my crockpot partially opened during the cooking process so that some of the liquid can evaporate while itβs cooking…….
Add into crockpot your fresh baby spinach, mix thoroughly and cook for about 20 minutes on low heat or until leaves have wilted……
Serve with your cooked white rice and enjoy π!!
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