Step-by-Step Guide to Prepare Favorite Carrot Gajar ka halwa

Helena Olson   13/06/2020 10:05

Carrot Gajar ka halwa
Carrot Gajar ka halwa

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, carrot gajar ka halwa. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Carrot Gajar ka halwa is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Carrot Gajar ka halwa is something that I’ve loved my entire life.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. It makes its presence in most special occasions like festivals, celebrations and parties.

To begin with this recipe, we must prepare a few components. You can cook carrot gajar ka halwa using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carrot Gajar ka halwa:
  1. Take 2 cups peeled and grated carrots
  2. Get 1 cup full fat milk
  3. Prepare 1/4 cup sugar
  4. Make ready 1 tsp cardamom powder
  5. Prepare 3 tbsp ghee(clarified butter)
  6. Get 2 tsp raisins
  7. Take handful chopped dry fruits

Gajar Ka Halwa Recipe - About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' recipe. Known to have originated in Punjab, it is a delight during the winter months. Prepare this for special occasions as well as the perfect dessert post regular dinner with the family. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are.

Instructions to make Carrot Gajar ka halwa:
  1. Peel and grate carrots, heat up heavy bottomed pan, add 2tbsp ghee, add chopped dry fruits roast it and take it out & keep aside
  2. Now add grated carrots to the same pan, roast it for two to three minutes, add milk keep stirring untill milk is obsorbed..add sugar and 1tbsp of ghee keep stirring about 10 to 15 minutes
  3. Now add cardamom powder and dry fruits
  4. Your yummy healthy carrot/gajar ka halwa is ready

Gajar Ka Halwa or Carrot Halwa is a traditional Indian sweet or dessert made with fresh red carrots, milk, and sugar. It's a winter delicacy and is made using the juicy red carrots. My mom makes the best ever carrot halwa and today I am sharing her simple and easy recipe to make this. Gajar Ka Halwa is a Quick & Easy Indian Carrot Pudding, a traditional North Indian sweet dish which can be enjoyed either hot or cold. Made with simple ingredients, especially the red variety of carrots popular in North India, this Carrot Pudding is typically enjoyed during winters.

So that’s going to wrap it up with this special food carrot gajar ka halwa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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