Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana flaxseed muffins (no sugar). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana Flaxseed Muffins (NO SUGAR) is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Banana Flaxseed Muffins (NO SUGAR) is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook banana flaxseed muffins (no sugar) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Banana Flaxseed Muffins (NO SUGAR):

1. Get 6 Medium Ripe Bananas
2. Take 1/4 cup Organic Raw Honey
3. Make ready 1/2 cup Organic Butter, melted
4. Prepare 2 Eggs
5. Take 1 1/2 cups Organic All-Purpose Flour
6. Get 1 1/4 cups Organic Whole Wheat Flour
7. Get 1/4 cup ground flaxseeds
8. Make ready 2 tsp baking soda
9. Get 2 tsp baking powder

Instructions to make Banana Flaxseed Muffins (NO SUGAR):

1. Preheat oven to 350 degrees F
2. Mash bananas in a bowl. Add honey, butter and eggs, mix well
3. Add all purpose flour, whole wheat flour, flaxseeds, baking soda and baking powder
4. Scoop batter into the baking molds (I use silicone baking molds, it is easier to clean). If yours is not silicone, spread nonstick spray or butter into the mold
5. Baked for about 25 minutes
6. All Done and enjoy!

So that’s going to wrap this up with this exceptional food banana flaxseed muffins (no sugar) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!