Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, peanut soba noodles. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Peanut Soba Noodles is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Peanut Soba Noodles is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have peanut soba noodles using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peanut Soba Noodles:

1. Prepare 3/4 cup Tofu
2. Get 3 tsp turmeric
3. Make ready 1 tsp paprika
4. Prepare Salt
5. Get 2 tbsp smooth Peanut butter
6. Make ready 3 onions
7. Make ready 1 tbsp ginger peeled and chopped
8. Get 2 cloves garlic peeled
9. Prepare 2 tsp Red Lotus Vegan Fish Sauce
10. Prepare 3 tbsp Fresh coriander
11. Take 1 tsp Chili powder
12. Get 2 tbsp peanut oil
13. Prepare 6 oz Coconut milk
14. Make ready 6 oz Vegetable stock
15. Take Juice of 1 lime
16. Take 1/2 cup Soba noodles
17. Make ready 2 tbsp chopped unsalted peanuts
18. Take 2 tsp Chili oil

Instructions to make Peanut Soba Noodles:

1. Pat dry the tofu with kitchen towel, cut into large cubes and place in a bowl. Coat with a teaspoon of turmeric, paprika and a pinch of salt and leave to sit for 10 minutes.
2. In a blender add the peanut butter, 2 spring onions, ginger, garlic, "fish" sauce, coriander, rest of the turmeric, chilli powder, a drizzle of peanut oil and small pinch of salt. Blitz to a paste.
3. Heat a frying pan with a little oil on a medium heat and fry your tofu for a few minutes until all sides are browned. Set the tofu aside on some kitchen paper.
4. In a pan heat the remaining oil on a medium heat, add the peanut butter paste and cook for a couple of minutes stirring constantly. Now add the coconut milk and stock mix well. Turn up the heat and bring to a boil then reduce the heat and stir in the lime juice, allow to simmer for 10 minutes.
5. Bring a pan of water to the boil and cook your noodles for 10 minutes, drain.
6. Using two large bowls divide the noodles. Ladle over the peanut sauce and top with the fried tofu. To finish off scatter with chopped peanuts, spring onion and coriander and a drizzle of chilli oil.

So that is going to wrap it up for this special food peanut soba noodles recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!