Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, healthy blueberry muffins. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Healthy Blueberry Muffins is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Healthy Blueberry Muffins is something that I’ve loved my entire life. They are nice and they look fantastic.

These healthy blueberry muffins are golden, fluffy, moist and delicious! Instead of vegetable oil, these blueberry muffins are made with applesauce, creating a healthier and more moist texture. With double the amount of blueberries, make sure to fill the muffin cups up to the edge, for generously-sized deli-style muffins.

To begin with this particular recipe, we have to first prepare a few components. You can have healthy blueberry muffins using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Blueberry Muffins:

1. Get 2 1/2 cups flour
2. Get 1 tsp baking soda
3. Get 1/4 tsp salt
4. Take 1/2 tsp ground cinnamon
5. Make ready 1/4 cup honey
6. Get 1/2 cup brown sugar, loosely packed
7. Make ready 1 cup mashed very ripe banana
8. Make ready 1/4 cup plain yogurt
9. Prepare 1 large egg, beaten
10. Get 3/4 cup milk
11. Make ready 1 1/4 cup blueberries

I originally shared this healthy blueberry muffin. Almond flour, rolled oats and Greek yogurt boost the protein and fiber for a satisfying breakfast treat. Healthy Blueberry Muffins are extremely fluffy, moist and absolutely delicious with fresh or frozen blueberries. Easy, kid approved muffin recipe with fantastic reviews!

Steps to make Healthy Blueberry Muffins:

1. 1. Preheat oven to 350°. Spray muffin tin with nonstick spray.
2. Gently whisk flour, soda, salt and cinnamon in large bowl.
3. In another bowl, mix together honey and brown sugar. Get out as many lumps as possible. Stir in banana, yogurt and egg.
4. Pour wet ingredients into dry and mix together. Stir in milk slowly. Gently fold in blueberries.
5. Fill muffin tin 1/2-3/4 way full with mixture.
6. Bake for 17-18 minutes or until very light brown on edges. Cool 5 minutes before moving to wire rack to cool completely. Makes 12 muffins.

Kids love muffins, so I highly recommend you double these. 🙂 Other kid favorites are healthy banana muffins, healthy chocolate chip muffins and almond flour banana muffins. These blueberry oatmeal muffins are simple, wholesome, and satisfying. Made with blueberries, oats, and zero refined sugar, you can feel good eating one or two, or three! Find the easy muffin recipe right here. Big Blueberry muffins with a crusty sugar topping.

So that’s going to wrap this up with this special food healthy blueberry muffins recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!