Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, carrot cake muffins. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot Cake Muffins is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Carrot Cake Muffins is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have carrot cake muffins using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake Muffins:

1. Make ready 4 eggs
2. Take 1 3/4 cup veg. oil
3. Get 2 cup sugar
4. Take 2 cup all-purpose flour
5. Prepare 2 tsp vanilla extract
6. Take 2 tsp baking soda
7. Make ready 2 tsp baking powder
8. Get 1/2 tsp salt
9. Get 2 tsp ground cinnamon
10. Take 3 cup grated carrots

Instructions to make Carrot Cake Muffins:

1. Preheat oven to 350°; grease and floor pan.
2. In large bowl, beat together eggs, sugar, oil, and 2 tsp. vanilla extract.
3. Mix in flour, baking soda, baking powder, salt, and cinnamon.
4. Stir in carrots.
5. Pour in half of mixture into the pan. Bake 18-22 min.
6. Cool muffins in pan for 10 min. Clean pan between uses.

So that’s going to wrap this up for this special food carrot cake muffins recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!