Steps to Make Quick Warm Brussels Sprout & Broccoli Salad

Jackson Barnes   13/07/2020 05:52

Warm Brussels Sprout & Broccoli Salad
Warm Brussels Sprout & Broccoli Salad

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, warm brussels sprout & broccoli salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Warm Brussels Sprout & Broccoli Salad is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Warm Brussels Sprout & Broccoli Salad is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have warm brussels sprout & broccoli salad using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Warm Brussels Sprout & Broccoli Salad:
  1. Take 10 Brussels sprouts
  2. Get 1 Broccoli
  3. Take 2 Wiener sausages
  4. Make ready 2 clove Garlic
  5. Make ready 1 Soy sauce
Instructions to make Warm Brussels Sprout & Broccoli Salad:
  1. Cut the brussels sprouts in half and rinse to remove any dirt.
  2. Separate the broccoli florets and rinse.
  3. Finely chop the garlic.
  4. Cut the wiener sausages into bite-sized pieces.
  5. Add some olive oil to a frying pan. Stir-fry the garlic until fragrant.
  6. Cook the brussels sprouts, cut side down, until browned.
  7. After the brussels sprouts have browned, add the broccoli, wiener sausages, and a little water (as needed) to the pan. Cover with the lid and steam-cook.
  8. Remove the lid and cook off the excess water. Adjust the flavoring with the soy sauce and it's all done.

So that is going to wrap it up with this special food warm brussels sprout & broccoli salad recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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