Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, caramelized pecan bacon. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Line a sheet pan with aluminum foil (for easy cleaning) and place a wire baking rack on top. Combine the brown sugar and pecans in a food processor and process. Line a sheet pan with aluminum foil (for easy cleaning) and place a wire baking rack on top. </p> <p>Combine the brown sugar and pecans in a food processor and process until the pecans are finely ground.

Caramelized Pecan Bacon is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Caramelized Pecan Bacon is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have caramelized pecan bacon using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Caramelized Pecan Bacon:

1. Prepare thick-cut applewood smoked bacon
2. Get light brown sugar
3. Prepare finely chopped pecans
4. Get cayenne pepper
5. Prepare salt
6. Get black pepper
7. Prepare maple syrup

Add the maple syrup and pulse again to moisten the crumbs. Evenly scatter the bacon, roasted red peppers, caramelized onions and scallions at the bottom of the Diamond of California Pecan Pie Crust. Pour egg mixture over top slowly. Place the quiche in the preheated oven on the middle rack.

Instructions to make Caramelized Pecan Bacon:

1. Cut bacon slices in half.
2. Combine all ingredients except bacon.
3. Spread mixture on bacon with a spoon, using all mixture.
4. Bake on wire rack in oven on 375° for 25 minutes. (Place wire rack on cookie sheet covered with aluminum foil to catch grease.)
5. Remove from oven. Set bacon on paper towels to cool and crisp.

Place a cookie sheet on the rack underneath to catch any drippings from the pie crust. Salted Caramelized Pecans: Sprinkle the pecans with flaked sea salt after you transfer them to the baking sheet to cool. Remove from oven and allow to cool slightly before serving. The Best Caramelized Pecans Recipes on Yummly Caramelized Pecan Bar, Caramelized Pecan Tart, Caramelized Pecan Brie.

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