Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chewy chocolate granola bars. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chewy Chocolate Granola Bars is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Chewy Chocolate Granola Bars is something which I’ve loved my whole life. They are nice and they look wonderful.

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To get started with this recipe, we must first prepare a few ingredients. You can cook chewy chocolate granola bars using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chewy Chocolate Granola Bars:

1. Make ready Unsalted Butter
2. Make ready Light Brown Sugar
3. Take Honey
4. Prepare Vanilla Extract
5. Take Salt
6. Get Instant Oats (Quaker Quick 1-minute)
7. Make ready Rice Krispies
8. Take Sliced Almonds
9. Make ready Flax Meal or Wheat Germ
10. Get Mini Chocolate Chips

Made with no artificial preservatives, artificial colors, or added colors. Nothing gets chocolate lovers cheering like a Chocolate Chip Quaker® Chewy Bar. Every chewylicious bite is made with real, mouth-watering chocolate chips the kids will love. How to Make Homemade Chocolate Granola Bars.

Steps to make Chewy Chocolate Granola Bars:

1. Line a 9 - 13 inch baking pan with aluminum foil. Then spray the foil lightly with a nonstick cooking spray.
2. Combine the butter, light brown sugar, and honey in a large pot. Then bring it to a boil over medium high heat. Stir constantly to avoid burning.
3. Lower the heat to allow the mixture to thicken, then remove the pan away from the heat and add the salt and vanilla.
4. Next begin adding the Instant Oats, Rice Krispies, almonds, and flax meal (or wheat germ). Mix it all by folding the ingredients together using a rubber spatula.
5. Next spread and press the mixture into the baking pan along with the chocolate chips on the top.
6. Make sure the mixture is firmly compacted within the pan, then place it into the refrigerator for about 1 1/2 to 2 hours.
7. After the granola is refrigerated place it onto a cutting board and cut into small rectangles.
8. Store bars in an airtight container and layer the bars with parchment paper or foil.
9. Enjoy!

These granola bars are soft and chewy, not hard or crumbly. And they come together so easily! First, mix together oats, coconut, flaxseed (or wheat germ), and walnuts in a bowl. These granola bars pack well for mid-day snacks or hiking trips. Vary the ingredients for variety or to make them more wholesome.

So that is going to wrap it up with this special food chewy chocolate granola bars recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!