Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, simmered pork belly and burdock root. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Simmered Pork Belly and Burdock Root is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Simmered Pork Belly and Burdock Root is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have simmered pork belly and burdock root using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simmered Pork Belly and Burdock Root:

1. Prepare Thinly sliced pork belly
2. Get Burdock root
3. Make ready Carrot
4. Take Shiitake mushrooms
5. Get pack Shirataki (konnyaku noodles)
6. Make ready Water
7. Make ready Sake
8. Make ready Happo-jiru (or soy sauce)
9. Make ready Sugar
10. Take Dashi stock granules made from dried sardines (iriko)
11. Prepare of water + 2 teaspoons katakuriko potato starch flour Katakuriko slurry

Steps to make Simmered Pork Belly and Burdock Root:

1. Cut the pork into 5 cm wide pieces. Slice the shiitake mushrooms, chop up the shirataki noodles, and cut the burdock root and carrot into chunks.
2. Stir fry the pork and vegetables with oil. When the meat is cooked add the water, sake, soy sauce, sugar and dashi stock granules and mix together. Put a drop lid (a small lid that sites on top of the food in the pan) and simmer for about 40 minutes.
3. Test the burdock root to see if it's tender. Taste, and add more soy sauce if needed. If you tilt the pan while holding back the solid ingredients, there will be about 100 ml of cooking liquid left.
4. Add the katakuriko dissolved in water to the liquid and mix rapidly. Mix all the contents of the pan together and it's done. By thickening the sauce, the umami flavors are locked in, and the dish has a glossy look.

So that is going to wrap this up with this special food simmered pork belly and burdock root recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!