Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, healthy homemade milky rabri kulfi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Rabdi kulfi aka Matka Kulfi is childhood crush for every kid. I Remember when I was kid Tann Tann tan bell rangs and we ran towards kulfiwala for this malai kulfi. Full of taste with thick milk little cardamom and mouth melting. #Bigbasketforkids #kidsfunrecipe #Rabdikulfi #Kulfi#RabdiKulfi#HowToMakeKulfi#SummerSpecial For more recipes Please subscribe : https://www.youtube.com/cookingwithreshu LET'S CONNECT ON SOCIAL MEDIA :-.

Healthy homemade milky rabri kulfi is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Healthy homemade milky rabri kulfi is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook healthy homemade milky rabri kulfi using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Healthy homemade milky rabri kulfi:

1. Get Milk
2. Prepare milk powder
3. Prepare Sugar
4. Make ready chopped dry fruits
5. Take sticks

Then turn off the stove heat. Let the rabdi mixture cool completely. Condensed milk, saffron, dry fruits are teamed together, chilled. malai kulfi recipe with step by step photos - easy and delicious malai kulfi recipe made without condensed milk or khoya (mawa). matka kulfi made this way with rabri tastes too good and you cannot compare it with the kulfi you get outside. the best part of this method is that you don't need to add any thickening agents like cornstarch etc to the kulfi. Easy Kulfi Recipe with Condensed Milk, a quick and simple version of the classic Indian ice cream.

Instructions to make Healthy homemade milky rabri kulfi:

1. Take milk add into bowl and boil it when change into rubbry then add into milk powder and continue move with spoon.
2. When the mixture is ready then add into sugar and dry fruits and mix well.leave it for normal temprature.
3. After that take some small bouls or add this rubbry and in middle add sticks.and leave it for 3 4 hours into refrigerator.
4. After that serve it.

It has a rich and dense texture, and it's flavoured with cardamom, saffron and pistachios. A delicious summer treat that can be enjoyed all year around. Seriously for me, kulfi over ice cream any day. Not saying I don't love ice creams but when I crave kulfi, I want kulfi and ice cream is not a substitute! Actually thickened milk on it's own is a very popular sweet in India, it called rabri.

So that is going to wrap this up with this exceptional food healthy homemade milky rabri kulfi recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!