Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, shrimp and bacon cheesy alfredo. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Remove the shrimp and bacon from the pot, leaving any fat from cooking the bacon behind. Once the cream is boiling, add the fettuccine. Return the shrimp and bacon to the pan, along with the Parmesan cheese and parsley.

Shrimp and bacon cheesy Alfredo is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Shrimp and bacon cheesy Alfredo is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook shrimp and bacon cheesy alfredo using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and bacon cheesy Alfredo:

1. Get About 8 strips of thick bacon
2. Take 20-40 medium raw shrimp
3. Make ready 4 cups half and half
4. Prepare 3 cups heavy whipping cream
5. Make ready Minced garlic
6. Take 2 stalks Scallions
7. Take Salt
8. Get Pepper
9. Prepare Onion powder
10. Prepare Parsley
11. Prepare Italian seasoning
12. Get 2 tablespoons butter
13. Prepare Red pepper flakes
14. Make ready 1 cup mozzarella cheese
15. Take 1/2 Italian cheese
16. Make ready 1/2 Parmesan cheese

The zoodles are coated with a lighter alfredo sauce, the shrimp are sauteed in a little bit of butter, and it's all finished off with some cooked bacon too. This recipe is Weight Watchers friendly, but. Shrimp Alfredo is a practical weeknight meal masquerading as fancy restaurant fare. Grocery stores are in on it too, sending the message that you need a bottled sauce to make this dish a success at home.

Steps to make Shrimp and bacon cheesy Alfredo:

1. Fry bacon til crisp save grease and place to the side
2. Pour half and half and whipping cream in pot set on med low and start warming it up slowly
3. Add tablespoon of garlic, the 2 tablespoons of butter, salt, pepper, onion powder, a few shakes of all into cream and stir while it it warming up
4. Wash shrimp peel but leave tail pinch of salt and pepper and mix up set aside
5. Heat up pan with bacon grease and a dash of pepper flakes (medium heat) once hot add shrimp and cook for about 15 minutes
6. While cooking shrimp also boil water and add the pasta
7. Also while shrimp is cooking add cheeses to cream and turn heat up to med high and stir til cheese until melted.
8. It all should come together at the same time drain pasta and plate food pasta on bottom then add some shrimp them cheesy cream mixture bacon then top with scallions Yields 4 to 6 portions

But what you really need are just a few ingredients from your. Fettuccine alfredo is one of life's greatest comfort foods. It's creamy, cheesy, carb-y, and super super flavorful. We especially love this version because the shrimp adds lots of extra flavor and some lean protein to boot! The shredded coconut you use can be either sweetened or unsweetened.

So that is going to wrap this up with this exceptional food shrimp and bacon cheesy alfredo recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!