Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, ray's' carrot cake scones. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ray's' Carrot Cake Scones is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Ray's' Carrot Cake Scones is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have ray's' carrot cake scones using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ray's' Carrot Cake Scones:

1. Prepare 1 box Carrot Cake Mix
2. Take 1 cup shredded carrots
3. Prepare 1 cup milk
4. Make ready 1 pinch nutmeg
5. Prepare 1 pinch ground cloves
6. Make ready 3 tbsp sugar
7. Make ready 3 cup ap flour
8. Prepare 1 stick chopped cold butter
9. Get sugar drizzle: optional
10. Make ready 5 tbsp powder sugar
11. Prepare 1 tbsp water

Instructions to make Ray's' Carrot Cake Scones:

1. preheat oven to 400 and parchment line a baking sheet
2. add cake mix, carrots, sugar spices 2 cups flour, and cubed butter to a large bowl. I corporate butter using a pastry cutter or you can use your hand in crumble butter into cake mix. Make a well in center add in milk incorporate makeing a dough. Slowly add in last cup of flour in incorporate till you get a dough.
3. lightly flour counter and roll out dough to desired thickness. cut with a knife. Add to baking sheet bake 25min.
4. sugar drizzle: combine powder sugar & water mix well drizzle on top if desired

So that is going to wrap it up with this special food ray's' carrot cake scones recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!