Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, wheat flour samosa (aatey ke samosey). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Healthy and Tasty wheat flour samosa. Please Like this video and Subscribe our channel - My Pride India Credit for music to: "Sappheiros - Embrace [Chill]. This Samosa is made using Wheat flour and stuffing is made using potatoes.

Wheat flour samosa (aatey ke samosey) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Wheat flour samosa (aatey ke samosey) is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook wheat flour samosa (aatey ke samosey) using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Wheat flour samosa (aatey ke samosey):

1. Prepare wheat flour,
2. Take salt
3. Prepare turmeric
4. Prepare warm water
5. Get yeast (this is for dough)
6. Prepare mutton mince
7. Make ready onion
8. Prepare tomate
9. Make ready ginger garlic and Chilli paste
10. Take green chillies
11. Prepare red chilli powder
12. Prepare Turmeric
13. Make ready salt
14. Get peas (this for mince)
15. Make ready Tamarind chutney/ sauce
16. Make ready tamarind soaked in half cup warm water
17. Get Kashmiri red
18. Make ready Chillies (less heat)
19. Take cumin seeds
20. Take cloves garlic
21. Prepare cumin
22. Prepare salt

When you make such fried fast food at home, you get to make some changes to make it healthy. Here are some Whole Wheat Aloo Matar Samosas for you to try at home and savor them as much as we did. Baked samosa recipe - the HEALTHY version of punjabi samosa made in the oven. To make it complete healthy, I have used whole wheat flour instead of all purpose.

Steps to make Wheat flour samosa (aatey ke samosey):

1. First knead the dough,make a soft dough, and cover with wet cloth and keep in warm place.now heat 2 tbsn oil in pan add the sliced onion and cumin, mix now add ginger garlic and chilli paste them mutton mince and salt,mix well,add all in pic3 and cook well.
2. Now add peas and simmer 2 mins and let it cool and add few coriander leaves. Now grind all in pic 2 this is tamarind chutney/sauce to go with it.after grind add salt,mix and ready.
3. Now take a wet cloth,take a small ball of dough, place it flat with dip ur hand in water now add the filling and close it with help of cloth.. Please watch my #youtube blog..Tanvi.s 25 yummy food blog.
4. Now deep fry them.. serve hot with tamarind chutney/sauce(made 18)

When it comes to the food, I mostly choose the traditional methods. But occasionally I take different route. How do i Prepare Perfect Wheat flour samosa (aatey ke samosey)Learning. Guides Unique Tasty Kolkata style Chicken BriyaniImprove. Samosa is an oily, sinfully delcious, laden-with-calories dish.

So that’s going to wrap it up for this special food wheat flour samosa (aatey ke samosey) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!